Pappadeaux Seafood Kitchen

Pappadeaux Seafood Kitchen, founded in 1986, is a family-owned and operated American restaurant chain specializing in fresh seafood and Cajun-inspired dishes. With a mission to provide a festive dining experience with high-quality food and exceptional service, they have successfully spread their vibrant atmosphere across more than 90 locations primarily in the Southern U.S and Midwest regions. Pappadeaux holds customer satisfaction at its core, promising a unique blend of flavors and cultures that embodies its vision of delivering the best seafood dining experience in the country.